citric acid ionic or covalent

Ionic compounds have a [+] cation and a [-] anion. Covalent. Although it is odorless, it has an acidic taste. [9] It occurs naturally in citrus fruits. Nickel is a Type II cation, so you need a Roman Numeral. Chem--please help me check my answer. Citric acid is a weak organic acid used as a flavoring and acidifying agent in culinary preparations. Answer and Explanation: Water is made up of covalent bonds, rather than ionic bonds. [CDATA[*/{"annotations":null,"assetRoot":null,"branding":null,"clientUrl":"https://cdn.hypothes.is/hypothesis/1.38.0/build/boot.js","oauthEnabled":null,"onLayoutChange":null,"openLoginForm":null,"openSidebar":null,"query":null,"services":null,"showHighlights":"always","sidebarAppUrl":"https://hypothes.is/app.html","subFrameIdentifier":"024171095654939845","pluginClasses":{}}/*]]>*/, /* HF (aq) = hydrofluoric acid, HBr (g) = hydrogen bromide -> HBr (aq) = hydrobromic acid, HCl (g) = hydrogen chloride -> HCl (aq) = hydrochloric acid, H2S (g) = hydrogen sulfide -> H2S (aq) = hydrosulfuricacid. [CDATA[*/{"annotations":null,"assetRoot":null,"branding":null,"clientUrl":"https://cdn.hypothes.is/hypothesis/1.38.0/build/boot.js","oauthEnabled":null,"onLayoutChange":null,"openLoginForm":null,"openSidebar":null,"query":null,"services":null,"showHighlights":"always","sidebarAppUrl":"https://hypothes.is/app.html","subFrameIdentifier":"03216753307167586","pluginClasses":{}}/*]]>*/, /**/.

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